Celebrating Eid al-Fitr with Delicious Food & Joy

Eid Mubarak

As Ramadan comes to a close in a few days, we at Cookery wish you a joyous Eid al-Fitr filled with warmth, togetherness, and, of course, delicious food. May this celebration bring you happiness, reflection, and shared meals with loved ones.

To mark the occasion, we’re sharing a special dish: Persian-Spiced Lamb Shanks, a fragrant and tender recipe from NYT Cooking—perfect for your Eid feast. Slow-cooked with warm spices, this dish is a beautiful centrepiece for your table.

Wishing you and your family a wonderful Eid!