Cours de cuisine à Yonge

Saturday November 7, 7 pm - 9:30 pm Hands-On. (19 and up) Ever wondered how to achieve the perfectly crisp bite of a classic cotoletta or the delic...

Wednesday November 11, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working to...

Friday November 20, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From s...

Thursday December 3, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia Campelo and celebrate this holiday season with an exquisite menu of comf...

Saturday November 28, 7 pm - 9:30 pm Hands-On. (19 and up) Celebrate the best of this holiday season with an impressive menu perfect for this jolly...

Friday Dec 11, 7 pm - 9:30 pm Hands-On. (19 and up) Celebrate the best of this holiday season with an impressive menu perfect for this jolly season...

Saturday January 16, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in another delicious celebration of French-Canadian cooking; warm, hearty,...

Saturday January 23, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia in an evening inspired by the rich culinary traditions of Emilia-Romagna...

Wednesday January 27, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working too...

Saturday February 13, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia Campelo with this inspired menu of rich and intense flavours, and classic e...

Friday February 26, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Flavia and step into the world of classic French cooking with an evening inspired by...

Saturday March 6, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes for a delicious evening of Japanese-inspired pub-style dining. Tonight we c...

Vendredi 5 février, de 19 h à 21 h 30. Cours pratique (19 ans et plus). Envie d’une soirée aux arômes envoûtants et aux saveurs audacieuses ? Joign...

Mercredi 10 mars, de 19 h à 21 h 30 – Atelier pratique. (19 ans et plus) Laissez la chef Anne Hynes vous aider à perfectionner votre technique au c...

Mercredi 9 décembre, de 19 h à 21 h 30. Cours pratique (19 ans et plus). Les Fêtes méritent des vins un peu spéciaux ! Des bouteilles élégantes qui...

Friday, March 19, 7 pm - 9:30 pm Hands-On. (19 and up)  Discover the bold, vibrant flavours of Peru's coastal cuisine. Join Chef Flavia for a delic...